FiGee Wine Selection

FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.

David Burgat | Neuchâtel

This delicacy is made from vineyards that are grown with respect for nature. Harvested by hand.
60% Gamaret | 30% Pinot Noir | 10% Garanoir
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14%
150 cl
, Neuchâtel, Switzerland
CHF 120.00
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David Burgat | Neuchâtel

A 100% Gamaret wine matured for 24 months in American oak barrels. The bouquet is toasty, with hints of vanilla, spice and fruit. The exquisite burst of flavour from the nose is repeated on the palate.

Gamaret is a red grape variety. Created by crossing Gamay and Reichensteiner, this variety was registered in Switzerland in 1991.
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14%
75 cl
, Neuchâtel, Switzerland
CHF 35.00
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David Burgat | Neuchâtel

La Perdrix Blanche is a white pinot noir grape, now exclusively to be found in the canton of Neuchâtel.

Pédrix Blanche 2019 is a "natural" wine made from the estate's own organically grown vineyards, followed by a fermentation process using yeasts raised and fed on the estate.

This wine contains a very small amount of sulphites.
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13%
75 cl
, Neuchâtel, Switzerland
CHF 24.00
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David Burgat | Neuchâtel

Flavours of quince and ripe apricots. Wonderful length and volume in the mouth. Its low sugar content enhances its exceptional aromas.

"This wine is made from the estate's own organically grown and cultivated grapes, followed by a fermentation process using yeasts raised and fed on the estate.

This wine contains a very small amount of sulphites.
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13%
75 cl
, Neuchâtel, Switzerland
CHF 24.00
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Non Filtre | David Burgat | Neuchâtel

The second " natural " vintage of unfiltered Chasselas from the Domaine's vineyards.
Organically cultivated and vinified with yeast raised in the cellar. Its fine lees (deposit) give it a delicate mildness and a pleasant fruity taste. Its delicate persistence is accompanied by aromas of elderflowers and seeded fruits.
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10.9%
75 cl
, Neuchâtel, Switzerland
CHF 20.00
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Príncipe VORS | 30 Years Old

Composed of 100% Palomino Fina of Barbadillo’s best and oldest wines. True oenological jewels that have been stored in soleras for more than 30 years, waiting for the right moment to entice the experts. These wines are analysed by a committee of experts before being certified as "Vinum Optimum Rare Signatum.
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21.5%
75 cl
, , Spain
CHF 120.00
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Medium Sherry | D.O Jerez-Xérès-Sherry

San Rafael sherry Oloroso is created by adding a tiny hint of Pedro Ximénez to a dry Oloroso wine to create what is known as “Amoroso”. The name refers to the smoothness obtained during the long ageing process, made according to the traditional “Clases” system.
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19.5%
75 cl
, , Spain
CHF 28.00
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30 YO | Palo Cortado | 100% Palomino Fina

Composed of very old Palo Cortado wines that have been stored in soleras for more than 30 years, waiting for the right moment to be selected by the experts. These wines are analysed by a committee of experts before being certified as "Vinum Optimum Rare Signatum.

Palo Cortado is among the most special wines within the Jerez-Xèrés-Sherry Denomination of Origin. Despite undergoing the physical-chemical oxidative ageing process used for oloroso wines, the resulting product is somewhat of a cross between an oloroso and an amontillado.
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22%
37.5 cl
, , Spain
CHF 65.00
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Príncipe VORS | 30 Years Old

The smaller version of Principe VORS presented in a 37.5cl bottle. 100% Palomino Fina grapes composed of a selection of Barbadillo’s oldest wines. True oenological jewels that have been stored in soleras for more than 30 years, waiting for the right moment to entice the experts. These wines are analysed by a committee of experts before being certified as "Vinum Optimum Rare Signatum.
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21.5%
37.5 cl
, , Spain
CHF 65.00
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Pastora | 100% Palomina Fino

The epitome of a Manzanilla Fino from the port of Sanlucar de Barrameda. Recently, the renowned Bodega Barbadillo began to use the very original label that brings back a style from the 19th century that slowly disappeared until recent times.

This wine pairs well with all kinds of tapas, fish dishes, smoked salmon, salads or nutty dishes. Serve cool as an aperitif or simply as a drinking treat.
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15%
37.5 cl
, , Spain
CHF 21.00
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100% Pedro Ximénez | D.O. Montilla-Moriles

11.5%
37.5 cl
, , Spain
CHF 120.00
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100% Pedro Ximénez | D.O. Montilla-Moriles

A non-vintage wine elaborated from grapes that have been dried out in the sun, aged in American oak barrels, using the traditional system of criaderas and soleras. The PX 1927 is the winery's hallmark and a special selection from the winemaker of Bodegas Alvear.
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16%
75 cl
, , Spain
CHF 29.00
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100% Pedro Ximénez | D.O. Montilla-Moriles

In this wine, the Pedro Ximénez influence is less present, here we can reach the boundaries between a sweet and dry wine. Matured for more than 10 years in oak barrels. As opposed to the Fino, Alvear produces their Oloroso by impeding the development of the Velo de Flor, where a thin layer of yeast formes aiding the natural ageing process.

Due to the abundance of natural sugars in the Pedro Ximénez grapes, no alcohol is required at any stage of production or ageing.
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19%
37.5 cl
, , Spain
CHF 25.00
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100% Pedro Ximénez | D.O. Montilla-Moriles

A fine sherry with great depth and the typical Montilla grapey character. Made from unfortified Pedro Ximénez wine, that has matured for more than six years according to the natural ageing process Velo de flor and under the traditional Solera System.

It is worth mentioning that, as this wine is made from Pedro Ximénez grapes which are very rich in sugars, no alcohol is required at any stage of production or ageing.
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15%
37.5 cl
, , Spain
CHF 21.00
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2017 Cabernet Sauvignon, Grenache | D.O Penedès

Round, seamless and full of fruit. Mas Petit 2017 is composed of a blend of 53% Cabernet Sauvignon, 47% Grenache grapes, aged for seven months in French oak barrels. Mas Petit is part of the Origen wine collection, which displays a variety of classic wines that have been produced since the foundation of the winery.
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14%
75 cl
, Penedes, Spain
CHF 13.90
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2019 Xarel-lo & Sauvignon Blanc | D.O Penedès

Situated on the highest mountains of the Penedès, close to the sky, is where the freshest and most aromatic Xarel.lo and Sauvignon Blanc grapes grow.

The grapes for this wine are cultivated according to organic and biodynamic methods, i.e. pesticides and herbicides are consistently avoided and no irrigation is used. A herd of sheep fertilizes the soil and bees help pollinate the vines during the flowering period.

Grape varieties: 85% Xarel.lo and 15% Sauvignon Blanc
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12%
75 cl
, Penedes, Spain
CHF 16.90
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Port Wine | D.O.P. Porto

A delicacy par excellence. This exquisite port wine harmonizes perfectly with dried fruits and chocolate desserts and is the perfect accompaniment to cigars. Ideal as a digestive.

Dom Rozès is made from the grape varieties Touriga Nacional, Touriga Frances, Tinta Barroca and Tinta Roriz. After being carefully selected, the wine matures in oak barrels for at least four years.

Presented in a gift box that highlights the excellence of this award-winning Port wine. To ensure the authenticity of this wine, the boxes are sealed manually and stamped with the Rozès logo.
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20%
100 cl
, Porto, Portugal
CHF 369.00
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Vino de Agave | 100% Blue Weber Agave

This spirit has been created by fusing partially fermented pure blue agave juice with pure spirits distilled from 100% blue agave in accordance with a proprietary production technique. Porfidio Dolce X is aged in barrels previously used for The Original by Porfidio.

Presented in a pink porcelain bottle and hand-embroidered textile label.
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17%
75 cl
, , Mexico
CHF 89.00
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Pedro Ximénez Sherry VORS

Intensely sweet, dense and decadently satisfying. This wine has been aged for 30 years according to the Solera system, the process is supervised by Master Blender Antonio Flores.
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15.5%
75 cl
, , Spain
CHF 69.00
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by Richie Hawtin | Rice Polishing 50%

This is the flagship of the ENTER.Sake line. A rich and fragrant sake with a fruity flavor profile, full-bodied with a dry finish. Produced at The Sekiya Brewery Co. established in 1864, a state-of-the-art brewery located in the Japanese Alps in a valley between Nagoya and Nagano, where an abundance of clean water coming from the mountains makes it ideal for Sake production.
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15%
72 cl
, , Japon
CHF 62.00
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