FiGee Liqueur Selection

FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.

Liquor D'Elixir

Chartreuse Liquor D'Elixir 1605 is composed of a unique blend of 130 botanicals.

Created in 2005 to celebrate the 400th anniversary of Marshal d'Estrées handing over the " Elixir de Longue Vie Manuscript" to the Chartreuse de Vauvert.

The recipe is inspired by the "liqueur de santé" or "Elixir de table' dating back to the beginning of the 19th century, which became the "Chartreuse Verte" in 1840.

Elixir Liqueur 1605 is presented in a bottle embossed with the symbol of the Carthusian Order, characteristic of Chartreuse liqueurs.
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56%
70 cl
CHF 85.00
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Millesimata | Amaro Aperitif

Braulio Amaro Riserva is composed of a blend of 100% natural medicinal herbs such as wormwood, yarrow, juniper gentian and other secret roots and berries found in Stelvio Park, northern Italy.

These botanicals are carefully dried, milled and aged for two years in Slovenian oak barrels.
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24.7%
70 cl
CHF 36.00
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Mexican Corn Liquor

Nixta Licor de Elote is a Mexican corn liqueur made from the tender kernels of an ancestral maize variety named "cacahuazintle", grown in the high valleys and foothills of the Nevado de Toluca volcano.

Produced at the Destilería & Bodega Abasolo using a 4,000-year-old Mesoamerican cooking technique of nixtamalization. This method brings out the most intense flavours and aromas of the maize.

Nixta is a versatile liquor full of flavour that adds a soft texture to cocktails and can be served neat or over ice.
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30%
70 cl
CHF 44.00
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Liquor by Alex Kratena

Muyu Vetiver Gris is a modern liqueur made with natural ingredients, created by Alex Kratena.

Vetiver Gris from the Bartender's Edition is a collaboration between Monica Berg, Simone Caporale, Alex Kratena and De Kuyper Royal Distillers. These exceptional liqueurs are intended to inspire bartenders worldwide.
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22%
50 cl
CHF 36.00
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Liquor by Monica Berg

Muyu Jasmin Verte was created by Monica Berg, inspired by blooming Jasmine flowers.

Muyu Liquor Bartender Edition are a collaborative effort between Monica Berg, Simone Caporale, Alex Kratena and De Kuyper Royal Distillers. The collaboration led to three modern liqueurs made with natural ingredients: Jasmine Verte, Chinotto Nero and Vetiver Gris.

These exceptional liqueurs are aimed to inspire bartenders worldwide.
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24%
50 cl
CHF 36.00
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Liquor by Simone Caporale

Muyu Chinotto Nero Liquor is a modern liqueur made with natural ingredients, created by Simone Caporale.

Chinotto Nero is part of the Bartender's Edition - a collaborative effort between Monica Berg, Simone Caporale, Alex Kratena and De Kuyper Royal Distillers. These exceptional liqueurs areintended to inspire bartenders worldwide.
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24%
50 cl
CHF 36.00
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Finished in Wild Turkey Bourbon Barrels

Campari Cask Tales commemorates over 150 years of the legacy of Davide Campari with a unique expression of the Classic Campari finished in Wild Turkey Bourbon Barrel.

This bottling was created by Herbalist and Master Blender Bruno Malavasi, who experimented with casks from multiple sources, resulting in a smoother, fruitier, and less bitter flavour profile.
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25%
100 cl
CHF 69.00
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Ancho Chile Liqueur

Ancho Reyes Original is a unique liquor handcrafted according to traditional methods with chiles native to Puebla, cultivated in volcano-enriched soils.

The chiles are sundried between 15 to 20 days, mashed by hand, macerated in neutral cane spirit for half a year and finally blended. After the harvest, the soil rest for three years before growing chiles again.
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40%
70 cl
CHF 54.00
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Poblano Chile Liqueur

A unique liquor handcrafted according to traditional methods with chiles native to Puebla, cultivated in volcano-enriched soils. After the harvest, the soil rest for three years before growing chiles again.

During the making of Ancho Reyes Verde, each chile is hand-selected, fire-roasted and mashed by hand. Macerated in neutral cane spirit for half a year, blended and rested to allow the flavours emerge and combine harmoniously.
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40%
70 cl
CHF 54.00
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Amaro Della Sacra

Amaro della Sacra is the result of painstaking historical research of traditions used for hundreds of years in Europe. The recipe comes from a collection of ancient texts, written by monks, who at the time cultivated herbs and botanicals essential for the preparation of tinctures, teas, and liqueurs.

Made with botanicals typical of the Piedmont region such as gentianella and hops, combined with exotic vanilla of Madagascar, green cardamom of the Indies, myrrh of the Middle East, as well as the chinchona bark of South America. The ingredients are macerated in grain alcohol, aged until they are all well incorporated.
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35%
70 cl
CHF 39.00
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A fruity and light liqueur made from red Shiso. This herb is a traditional Japanese spice, with an exotic, slightly minty aroma. Aka Shiso Liqueur is an easy to drink aperitif with low alcohol content
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8%
72 cl
CHF 39.00
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Antica Distilleria Quaglia

A fragrant and elegant liqueur, made with an infusion of orange peels, gentian root, and rhubarb. Berto Aperitivo has a fresh and vivid taste with notes of ginger and cedarwood.
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15%
100 cl
CHF 35.00
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Sambuca Virus is made from essences of oils obtained from the steam distillation of aniseed seeds dissolved in pure alcohol and enriched with sugar and other natural aromas. A sweet, strong liqueur with a pleasant, aromatic finish.

Tips for consumption: Depending on your taste and mood, Sambuca goes well with iced coffee, served pure, with coffee, according to tradition, served with one or two coffee beans (Mosca).
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40%
100 cl
CHF 39.50
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Antica Distilleria Quaglia

A traditional bitter liqueur made from herbs, citrus and spices. Gentian, quassia and Carlina acaulis are infused for a long time in alcohol to give this classic liqueur its unique taste and elegant bitter notes.
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25%
100 cl
CHF 39.00
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Artisanal Swiss Liqueur

Handmade with fresh bay leaves from Tuscany and fair trade sugar. This is a highly aromatic liquor, bottled in small batches. Chill and serve as a digestive, or in a drink as a cocktail mixer. This is a natural and unfiltered product and it might display some natural sediment, which is normal and not a sign of inferior quality.
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28%
50 cl
CHF 35.00
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Organic Liqueur

This aromatic herbal liqueur is made from carefully selected herbs and roots. Hand-peeled orange and lemon zest from organic fruits give it its unrivaled taste. Enjoy this fresh and fruity liqueur pure, on the rocks, with a splash of lemon or as a long drink. Recommendable storing temperature: 16 -20 °C.
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30%
50 cl
CHF 32.50
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