FiGee More Selection

FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.

White Tea • Tahiti Vanilla • Quince

Full-bodied & Fruity.

Whether raising a glass in celebration or simply toasting life's everyday moments, Van Nahmen White Tea - Tahiti Vanilla - Quince is an excellent alternative for those embracing the non-alcoholic trend.

Made with organic botanicals, such as Pai Mu Tan white tea, Quince Juice and Tahiti Vanilla, cold-brew and meticulously crafted with the help of renowned sommeliers to provide a harmonious tasting experience.

Serving Suggestion:

Enjoy it chilled as an aperitif or as a pairing to fish, meat, risotto and strong cheeses.

Keep refrigerated after opening and enjoy within three days.

Tasting Notes by Romana Echensperger, Master of Wine:
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75 cl
CHF 15.00
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Verbena • Jasmine • Riesling

Fresh & Floral.

Whether raising a glass in celebration or simply toasting life's everyday moments, Van Nahmen Verbena - Jasmine - Riesling Sparkling Tea is an excellent alternative for those embracing the non-alcoholic trend.

Made with organic botanicals. Jasmine tea, Verbena and peppermint tea are cold-brew and meticulously crafted with the help of renowned sommeliers to provide a harmonious flavour experience.

Serving Suggestion:

It pairs nicely with Asian dishes, crispy duck, chicken, veal, saltwater & freshwater fish and vegetarian foods. Or enjoy it as an aperitif!

Keep refrigerated after opening and enjoy within three days.

Tasting Notes by Romana Echensperger, Master of Wine:
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75 cl
CHF 15.00
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Rose • Darjeeling • Rhubarb

Tangy & Dry.

Whether raising a glass in celebration or simply toasting life's everyday moments, Van Nahmen Rose - Darjeeling - Rhubarb Sparkling Juicy Tea is an excellent alternative for those embracing the non-alcoholic trend.

Made with organic botanicals, including organic Darjeeling tea, rhubarb juice, agave syrup and rose water. Cold-brew and meticulously crafted with the help of renowned sommeliers to provide a harmonious flavour experience.

Serving Suggestion:

Ideal for French and Mediterranean cuisine. It pairs nicely with seafood, fish and poultry. It can also be enjoyed as an aperitif.

Keep refrigerated after opening and enjoy within three days.

Tasting Notes by Romana Echensperger, Master of Wine:
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75 cl
CHF 15.00
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Liquor D'Elixir

Chartreuse Liquor D'Elixir 1605 is composed of a unique blend of 130 botanicals.

Created in 2005 to celebrate the 400th anniversary of Marshal d'Estrées handing over the " Elixir de Longue Vie Manuscript" to the Chartreuse de Vauvert.

The recipe is inspired by the "liqueur de santé" or "Elixir de table' dating back to the beginning of the 19th century, which became the "Chartreuse Verte" in 1840.

Elixir Liqueur 1605 is presented in a bottle embossed with the symbol of the Carthusian Order, characteristic of Chartreuse liqueurs.
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56%
70 cl
CHF 85.00
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Millesimata | Amaro Aperitif

Braulio Amaro Riserva is composed of a blend of 100% natural medicinal herbs such as wormwood, yarrow, juniper gentian and other secret roots and berries found in Stelvio Park, northern Italy.

These botanicals are carefully dried, milled and aged for two years in Slovenian oak barrels.
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24.7%
70 cl
CHF 36.00
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100% Vegan | Egg White Alternative

An innovative, fully vegan egg white substitute for cocktails!

VEGG WHITE is a 100% vegan, GMO-free product that forms thick, long-lasting foam, and thanks to its density, similar to egg white, there is no need to change or adjust the cocktail recipe; the structure will remain the same.

- Use exactly like egg white 15-20ml / cocktail portion.
- Shake all ingredients along with Vegg White and ice.
- For best results, shake one more time without ice (or the other way around.
This technique is called a "dry shake" or "reversed dry shake".

- 100% Vegan and GMO Free.
- This product can be stored in a refrigerator for up to 30 days after it has been opened.
- No special storage/sanitary requirements
- Neutral taste and aroma - no eggy smell.
- Light, creamy texture that allows you to sip your cocktail easily.
- It gives the same dilution to cocktails as egg white.
- Vegg White has three times fewer calories than an egg white!
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100 cl
CHF 20.00
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Mexican Corn Liquor

Nixta Licor de Elote is a Mexican corn liqueur made from the tender kernels of an ancestral maize variety named "cacahuazintle", grown in the high valleys and foothills of the Nevado de Toluca volcano.

Produced at the Destilería & Bodega Abasolo using a 4,000-year-old Mesoamerican cooking technique of nixtamalization. This method brings out the most intense flavours and aromas of the maize.

Nixta is a versatile liquor full of flavour that adds a soft texture to cocktails and can be served neat or over ice.
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30%
70 cl
CHF 44.00
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Liquor by Alex Kratena

Muyu Vetiver Gris is a modern liqueur made with natural ingredients, created by Alex Kratena.

Vetiver Gris from the Bartender's Edition is a collaboration between Monica Berg, Simone Caporale, Alex Kratena and De Kuyper Royal Distillers. These exceptional liqueurs are intended to inspire bartenders worldwide.
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22%
50 cl
CHF 36.00
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Liquor by Monica Berg

Muyu Jasmin Verte was created by Monica Berg, inspired by blooming Jasmine flowers.

Muyu Liquor Bartender Edition are a collaborative effort between Monica Berg, Simone Caporale, Alex Kratena and De Kuyper Royal Distillers. The collaboration led to three modern liqueurs made with natural ingredients: Jasmine Verte, Chinotto Nero and Vetiver Gris.

These exceptional liqueurs are aimed to inspire bartenders worldwide.
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24%
50 cl
CHF 36.00
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Liquor by Simone Caporale

Muyu Chinotto Nero Liquor is a modern liqueur made with natural ingredients, created by Simone Caporale.

Chinotto Nero is part of the Bartender's Edition - a collaborative effort between Monica Berg, Simone Caporale, Alex Kratena and De Kuyper Royal Distillers. These exceptional liqueurs areintended to inspire bartenders worldwide.
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24%
50 cl
CHF 36.00
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Finished in Wild Turkey Bourbon Barrels

Campari Cask Tales commemorates over 150 years of the legacy of Davide Campari with a unique expression of the Classic Campari finished in Wild Turkey Bourbon Barrel.

This bottling was created by Herbalist and Master Blender Bruno Malavasi, who experimented with casks from multiple sources, resulting in a smoother, fruitier, and less bitter flavour profile.
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25%
100 cl
CHF 69.00
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Cognac, Armagnac & Brandy Orange Liqueur

The second edition of Samaroli Orange Liqueur is crafted from a combination of an extra old Cognac, an Armagnac over ten years old and a 30-year-old Italian Brandy. It is then blended with Sicilian orange liquor and further matured another four years in oak casks to complete the marriage before being bottled.

Samaroli Orange Liqueur was in France at 40% ABV, and only 510 bottles have been released in 2021.
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40%
70 cl
CHF 149.00
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Non-Alcoholic Distilled Spirit

FLUÈRE Smoked Agave is a non-alcoholic spirit made from real Agave and a touch of hickory wood.

This spirit is distilled through hydro steam distillation. The steam gently opens the botanicals and breaks down cell walls to release aromas and flavours at a very low ABV. Each botanical is distilled separately and blended by master blenders in the Netherlands.

Enjoy FLUÈRE Smoked Agave as an alternative to Mezcal/Tequila mixed in cocktails.
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70 cl
CHF 29.00
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Ancho Chile Liqueur

Ancho Reyes Original is a unique liquor handcrafted according to traditional methods with chiles native to Puebla, cultivated in volcano-enriched soils.

The chiles are sundried between 15 to 20 days, mashed by hand, macerated in neutral cane spirit for half a year and finally blended. After the harvest, the soil rest for three years before growing chiles again.
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40%
70 cl
CHF 54.00
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Vegan Recipe | Egg White Alternative

A vegan alternative to egg whites for cocktails, handcrafted on the West coast of Canada with organic botanical extracts. Each bottle of Ms. Better's Miraculous foamer contains the equivalent of over 100 egg-whites.

The best part is that it won't alter the taste of the cocktail because it doesn't smell like eggs and is super easy to use.

Step 1: Add a third of a dropper (approx 3ml) to your cocktail and dry shake without ice).

Step 2: Add ice, hard shake and strain.
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40%
12 cl
CHF 48.00
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Poblano Chile Liqueur

A unique liquor handcrafted according to traditional methods with chiles native to Puebla, cultivated in volcano-enriched soils. After the harvest, the soil rest for three years before growing chiles again.

During the making of Ancho Reyes Verde, each chile is hand-selected, fire-roasted and mashed by hand. Macerated in neutral cane spirit for half a year, blended and rested to allow the flavours emerge and combine harmoniously.
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40%
70 cl
CHF 54.00
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