FiGee Fine Goods is the official importer and distributor in Switzerland of premium spirits and wine from around the world. We specialize in artisanal, exclusive, limited edition, rarities and independent bottlers.
One of the oldest whiskeys and also the first WhistlePig product finished for six months in Vermont Estate Oak, harvested at their farm. This type of wood has more rings than the standard American oak used in whiskey barrels, allowing the development of deeper flavours during maturation
Master’s Keep 17 years old is the longest-aged whiskey released by Wild Turkey in the United States, hand-selected by Master Distiller Eddie Russell for its perfectly balanced flavor and depth. This is a limited edition whiskey, bottled at barrel strength
Woodford Reserve the official sponsor of The Kentucky Derby has released its 2020 bottling. With this limited edition collectors release, the distillery honors The Run of the Roses "The Most Exciting Two Minutes in Sports".
The label features the artwork of former Atlanta Braves baseball player Richard Sullivan. The Derby bottle has been an annual collector’s item expected by bourbon and racing fans since 1999.
The 2019 release commemorates the 20th-anniversary exhibit of the series of Woodford Kentucky Derby bottles at the Frazier History Museum in Louisville. Woodford Kentucky Derby 145 label features thoroughbreds racing across the bottle and is the colorful artwork of Keith Anderson.
Woodford Reserve is the official sponsor of The Kentucky Derby. Since 1999, the series has been an annual collector’s item expected by bourbon and racing fans.
The Master's Collection Chocolate Malted Rye uses a malted rye as a dynamic flavour addition. The rye malt was roasted to a level that its natural sugars caramelized into a dark chocolate note. Composing 15% of the recipe it makes this Kentucky Bourbon rich in mocha, dusty cocoa and assorted chocolate notes.
A small-batch bourbon whiskey aged in new charred American Oak cask and bottled at 94 proof.
Willett Pot Still Reserve is a very elegant and mild Kentucky straight bourbon whiskey produced in a Pot Still. Each bottle is numbered and sealed with a label that shows the number of the barrel where it was matured.
Pikesville Straight Rye Whiskey refuses to be forgotten. First produced in Maryland in the 1890s, the brand, along with the rest of the once-booming Maryland Rye industry, was shuttered by prohibition. The brand reemerged after prohibition and became the last standing Maryland Rye, as the rest of the industry's production had ceased. Now produced in Kentucky from extra-aged barrels stored in prime warehouse locations, Heaven Hill keeps this historic Maryland mark alive with this award-winning six year old, 110 proof offering.
The long aging in oak barrels and the high amount of Rye in the mash bill gives Old Grand Dad Bourbon a special aroma and genuine Bourbon character.
Raymond Hayden started his first distillery in 1880 and two years later, he founded Old Grand-Dad. He named the distillery and the brand after his grandfather Basil Hayden, who launched the dynasty and is now mapped to each bottle.
Woodford Whiskey Double Oak is made from corn, rye, barley malt and clear spring water. Using five to seven yeasts in a process of acid fermentation, a triple distillation takes place in copper stills. The whisky is then stored for about seven years in white oak casks, which have been produced and charred in the in-house kitchens. However, at Woodford Reserve, only Master Distiller Chris Morris decides how long the cask will mature and the exact time of discharge. The bourbon then matures for nine months before being bottled. This gives Bourbon Double Oaked a sweeter and smoother flavour.
Made from a sour mash of the finest corn, rye and barley. Combined with limestone filtered Kentucky water, later aged in new charred oak barrels in order to produce a mellow and smooth all America Bourbon. This spirit should be savored neat or on the rocks.
This award-winning classic American whiskey dates back to the 1800’s and symbolizes the tradition and history of New Orleans. It has aromas of clove, vanilla, anise and pepper followed by delicate notes of spice, citrus and licorice with a smooth finish.
An extraordinary 10 years old Rye Whiskey distilled and partially aged in Alberta, Canada and further aged at WhistlePig farm in Vermont. Matured in new American Oak bourbon barrels and bottled by hand. 96 Points Wine Enthusiast.
An American traditional white grain spirit. Moonshine also known as White Lightning, White Dog or Mountain Dew stands for illegally produced in the United States and it became a popular drink during the prohibition years (1919 - 1933), back then Moonshiners used to bottle the spirit in preserving jars in order to conceal it.
Handmade in small batches from a mash bill of white corn, rye, and wheat. Unlike other bourbons, Prichard’s Double Barreled is taken from 60% to 47.5% alcohol volume and re-barreled in new charred oak barrels in order to enhance its aroma and flavor profile.
Made using only the “heart cut” of the distillate, no “heads” or “tails.” Aged in new American oak from Minnesota. The grains are sourced from a local organic farmer collective in the Midwest. Koval, a truly American spirit from organic Midwestern grains.
Unfiltered, 100% Rye, Single Barrel, " Heart", Small Batch, Handmade and Kosher.
A unique mash bill of 100% organic and gluten-free corn and millet aged in heavily charred new oak barrels from Minnesota, make this whiskey a truly unique bourbon with notes of mango chutney, vanilla, and a peppery caramel finish.
Koval Bourbon is made from 51% corn and 49% Millet - Organic, Non-GMO. Produced in small batch, from a single barrel, unfiltered, heart cut and kosher.
Vibrant and powerful, spicy with a rustic, woody aroma and a light hint of honey and coconut. From the grain to the glass, Hudson whiskeys are made with the highest care and passion. There are no exactly identical bottles of Hudson Whiskey, all of them are handmade and individually numbered.