A collector's treasure and a stunning bottling, composed of grain and malt whiskies, at least 21 years old. The main component is a Yamazaki aged in Sherry casks blended with mellow grain malts, resulting in a fragrant, sweet and velvety once in a lifetime whisky. The gorgeous design of the bottle and box embodies the beauty of Japanese Nature. The 24 facets represent the 24 seasons of the Japanese lunar calendar.
Tasting notes
Dark amber
Led by third generation Master Blender and great-grandson of the founder, Shingo Torii. Produced from a blend of the finest whiskies coming from the Yamazaki, Hakushu and Chita distilleries. The blend consist of a least ten malt and grain whiskies, aged in five different types of casks including American White Oak cask, Sherry Oak cask and Mizunara Oak cask.
